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Handcrafted from 100% natural clay, this Terracotta Small Curd Pot (193mm Diameter × 130mm Height) is uniquely designed to yield thick, rich, and naturally delicious yogurt. The micro-porous structure of pure terracotta absorbs excess water from milk during fermentation, creating perfectly dense curd with a refreshing, natural taste and subtle earthy aroma. Free from chemicals and synthetic glazes, this eco-friendly pot maintains ideal alkaline balance and temperature stability, making it essential for making curd, setting dahi, or serving fresh buttermilk and desserts at home.
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Perth Western Australia.