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Moon Chips are prepared using a base of refined wheat flour and developed to deliver a savoury, masala-style taste with a crisp and lightly layered bite. The flavour carries warm spice tones with a mild savoury lift that spreads evenly across the palate, giving the chips an appetising, flavour-active snacking experience with a balanced depth of seasoning. The texture feels light yet firmly crunchy, allowing the bite to remain satisfying across repeated consumption and making the product suitable for casual snacking, quick breaks, and everyday consumption occasions where consumers prefer a flavour-rich wheat-based chip with a rewarding crunch.
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Perth Western Australia.
